Healthy salt · Start from you and me -low sodium more healthy popular science lectures enter Xinhua News Agency

“Baiwei salt is the first”. As the head of Baiwei, salt has always been an indispensable existence in the kitchen, and the lack of good food will lose the soul.However, scientifically proves that excessive intake of salt can cause harm to physical health. How to balance taste and health has become a problem that needs to be solved in the hearts of the Chinese people.

In response to the national “Healthy China 2030” planning outline and raising the people’s understanding of eating low sodium salt, on the afternoon of April 19, as part of the “Healthy China Salt Reduction Action” entered part of the Xinhua News Agency,You and I do -the theme of the theme of low sodium is held on the third floor of Xinhua News Agency’s comprehensive building.Wuyangfeng Feng and the chief customer manager of the China Salt Beijing -Tianjin -Hebei Company, the deputy director of the Beijing University Institute of Clinical Research Institute, explained the relevant knowledge of salt and hypertension, low sodium salt research evidence and salt -related knowledge, so that the public understands the relationship between low sodium salt and health. , Together, the goal of “salt reduction” in my country in 2030 was achieved as scheduled.

(Lecture scene)

You may know that the small salt seems to be inconspicuous, but it continues to provide the required nutrients required for the operation of the human body, just like the sun, air and water.But do you know? Excessive salt intake of harmful health.Statistics show that people currently exceed the standard with salt, and “reducing salt reduction” in proper ways have become a need for a healthy life.

Since the start of the health China in 2019, China Salt Group has regarded the “promoting salt reduction operation and promoting national health” as an important task of the new era.measure.Since the end of last year, Xinhua News Agency has replaced all kinds of salt in the internal canteen and supermarkets inside the heads of the heads of low sodium salt. It has successfully taken effective salt reduction and protects the health of the people.

Why is low sodium salt an effective measure to reduce salt? With such doubts, a wonderful lecture on uniquely kicked off.

In recent years, 14 departments such as the National Health and Health Commission have jointly formulated and released the “Implementation Plan for the Prevention and Treatment of Cardiovascular and Cerebrovascular Diseases (2023-2030)”.The plan clearly proposes work goals. By 2030, the mortality rate of cardiovascular and cerebrovascular diseases will drop below 19.07/100,000.This plan will promote low -sodium salt as an effective measure to prevent and control cardiovascular and cerebrovascular diseases, encourage salt enterprises to produce and sell low sodium salts, and require unit canteens, catering institutions, and pension institutions to promote reasonable diet.This provides a policy basis for the promotion of low sodium salt.

Wu Yangfeng, executive deputy director of Peking University Institute of Clinical Research, led a number of low -sodium salt research projects, and published research results in the top international medical journals, which has received high attention and recognition at home and abroad.

What is the relationship between salt and hypertension? Professor Wu began his telling with a public concern.

In the lecture of low sodium salt health knowledge, through the vivid and simple language style, the history and main use of salt, the physiological needs of sodium (salt), the relationship between salt and hypertension, etc.In this case, it is easy to understand a series of obscure scientific research evidence through clever ways, which greatly mobilizes the interests of the audience at the scene and helps everyone deeply understand the relevant knowledge of low sodium salt to promote health.Promoting the people’s salt reduction and promotion of the use of low sodium salts provides sufficient scientific evidence.

(Wu Yangfeng, deputy director of the Institute of Clinical Research of Peking University)

In addition, the severe situation of high blood pressure in my country has an urgent need for promotion and use of healthy low sodium salts.

Professor Wuyangfeng mentioned that globally, excessive intake of salt (more than 5 g per day) caused 3 million people to die in heart disease, stroke and related diseases per year.Among them, four -fifths come from low -income countries, and nearly half of people are under 70 years old.

Excessive salt leads to a large number of patients with hypertension, and the latter further leads to frequent stroke, heart disease, and premature death.The dietary habits and food culture formed in China for thousands of years have made it difficult for many people to change the high -salt eating habits and taste options.

According to the national nutrition survey data over the years, compared with most countries in the world, the sodium intake of residents in my country is high, and the potassium intake is low.Therefore, low sodium salt reduction potassium supplement formula is the best choice for the people in my country.

Internationally, many countries have begun to promote low -sodium salt and achieve successful practice earlier.These cases continue to prove the significance of low sodium salt to national health.The latest case is that the Singapore government will “reduce sodium intake” as one of the national strategies in 2022. It supports the use of low sodium salt by government subsidies, hoping to reduce the prevalence of Hypertension of Singaporeans.

In summary, a large number of practice and experimental results show that low sodium salt is advocated by the national government, which has been confirmed by scientific research, widely practiced internationally, and can be vigorously promoted at the social level.And convenient way.

(Medical low sodium salt publicity poster)

As the national team of the salt industry, Zhongyan Group actively responded to the “Healthy China Salt Reduction Action”, serving the needs of the country and the people, and vigorously advocated scientific salt reduction and healthy salt exchange.According to national standards, it has successively developed low -sodium salt series products based on lake salt, wells salt, and sea salt as raw materials.

At the lecture site, the chief customer manager of China Yanjing and Hebei Company introduced the relevant knowledge of salt one by one with solid professional knowledge, and explained the hot topics of consumers’ general concern about salt.I told everyone to blindly store salt and share practical life to reduce salt reduction. The atmosphere of the scene continued to rise.

(Dong Jing, chief customer manager of Zhongyan Jingjin -Hebei Company)

In addition, through the “endorsement introduction” video of salt and blue crystal spirit in the cute mascot, let everyone understand the difference between low sodium salt and ordinary salt in the wonderful and interesting audiovisual language.

Where is the difference between low sodium salt and ordinary salt?

Zhongyan low sodium salt is reasonable to reasonably add potassium chloride on the basis of ordinary salt to promote the balance of sodium and potassium of the human body. Compared with ordinary salt, low sodium salt can achieve about 20%of sodium reduction.The difference between the saltiness of ordinary salt is not much different, and it is difficult for ordinary people to notice it. Therefore, it is easy to use low sodium salt to achieve salt reduction. It can even go to two -way walk for health and taste. Why not?

my country’s authoritative institutions have done large -scale empirical research. Compared with ordinary salt, through the intervention of low sodium salt, the disease and death risk of stroke can be reduced by 14%, and the risk of major cardiovascular diseases will decrease by 13%.

In addition, the World Health Organization (WTO) will promote low sodium salt as an effective strategy of salt reduction in the 2023 salt reduction report. The “China Hypertensive Guide Guide” also recommends that high blood pressure people consume low sodium salt.It can be seen that the “treasure” condiments of Zhongyan low sodium salt, every family must prepare as soon as possible, long -term consumption.

In the future, China Salt Group will continue to actively serve the national development strategy, implement the health reduction of salt reduction in China, and work with partners such as Xinhua News Agency to enhance the low -sodium salt products from all walks of life through rich and interesting popular science lectures and various forms of propaganda activities.Cognition, vigorously promote low sodium salt, practice corporate social responsibilities with practical actions, and serve a healthy and beautiful life.

Reduced salt without salt, low sodium is healthier.What are you waiting for? It starts from you and me to promote the construction of salt reduction and healthy China! So, is your salt replaced with salt low sodium salt? (Lao Jiexia)